simple, clean recipes with bold flavors
Everyone loves creamy mushroom chicken because pan fried chicken fillets smothered in a creamy sauce is delicious. I'm from Lahore, and it's a well known fact that us Pakistani's love our "chicken steak". Steak doesn't always mean a fine cut of beef cooked medium rare. It can mean a deliciously charred piece of chicken topped with an infused cream sauce, and that's exactly what this is. It has restaurant level flavors and is ready in under 30 minutes from the comfort of your home.
There are some things we loved eating when we were kids, and they still us back when we eat them now. Chow Mein is something that was a regular in our home. I love it, and I make it often, but we did grow up, after all, so shouldn't the food we loved as a child grow up too? That's what this is. Grown up Chow Mein. The sambal and chilli powder add the perfect kick to the classic that will satisfy your inner child and your adult self as well! These are all ingredients that I have in my pantry, so I'm never more than 20 minutes away from my favorite childhood food, and you shouldn't be either...
...whenever I'm craving some Fettuccine Alfredo, I just make a very generous single portion of this recipe and watch Nigella reruns while I eat, because that's what Nigella would do...