Bhindi Pyaaz (Okra and Onion Stew)

Bhindi Pyaaz (Okra and Onion Stew)

...a hint of pomegranate seeds and a whole lotta onions, some cooked through while most keep their bold flavor and texture...

Millennial Biryani

Millennial Biryani

This boneless chicken biryani is perfect for picky eaters, and I happen to know a whole lot of them. This always comes to the rescue, even though I'm a traditionalist who likes fighting over the best boti in the biryani. I've started making this boneless version to keep the peace, but don't be fooled. I never compromise on flavor, texture or aroma, so this biryani delivers on all fronts. The masala is still luscious, the chicken is still bursting with flavor, and the rice is still perfectly cooked. So what are you waiting for?

Potato Cutlets

Potato Cutlets

It's so simple, with a few earthy whole spices, freshness from the coriander leaves and onions and a slight decadence when they're shallow fried.